Canning

I have been canning my toocas off lately. We have had a huge abundance of cucumbars this year, I have canned about 150 quarts of pickles. More than a year supply. We have given tons away, and I have had people over to teach (lower picture), and other people have shared peaches, apples, etc for us. The lower picture, we had tons of fun, with three other ladies (some of my good friends), that many people don't fit in my kitchen, all the heat from the pickles and the so fun conversations that happened that day. SO MUCH FUN. !!!!!!